Astori VA/SO2/OH Kombo Glasschem Volatile Acidity, SO2 and Alcoholic Degree Distiller

VA/SO2/OH Kombo Glasschem

Astori Tecnica

New

Kombo Glasschem VA/SO2/OH distillers combine an alcohol distillation unit with a volatile acidity distillation unit and 2 or 4 units for sulphur dioxide determination.

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Instrument for: Analysis of Wines
Function: Analysis of wines, mosts, grape juice and spirits

The Kombo Glasschem units are the ideal solution for oenological laboratories that need to distill many samples and different parameters at the same time.
The new design, the self-aspiration system and self-removal of the previous sample at the end of the distillation for volatile acidity, the air flow control for SO2, the high heating efficiency and the absence of gas leakage in the air are special features of the Kombo Glasschem.

- All-in-one equipment for analysis of volatile acidity, SO2 and alcoholic content
- 2 Kombo versions to meet all requirements
- Applicable to all oenological samples
- Faster distillation time of 25% for volatile acidity compared to traditional instruments
- Simple removal of the sample at the end of volatile acidity distillation
- Possibility of successive distillations of volatile acidity, without addition of cold water
- 2 or 4 independent heads for total, combined or free SO2
- Automatic stop of distillation of alcoholic strength at the end of the procedure
- Highly efficient electric heating to reduce heat dissipations
- No heating difference between successive distillations
- Reduced dimensions
- Ergonomic design
- Easy and immediate installation and use


TECHNICAL FEATURES:
- Distillation duration: 12 minutes for volatile acidity, 10 minutes for free SO2, 10 minutes for combined or total SO2, 12 minutes for distillation of alcoholic content.
- Water consumption: 0.3 - 0.6 liters/minutes

- VA/SO2/OH Kombo 1+2+1 Glasschem distiller: 1 head for volatile acidity, 2 for SO2 and 1 for alcoholic strength
- VA/SO2/OH Kombo 1+4+1 Glasschem distiller: 1 head for volatile acidity, 4 for SO2 and 1 for alcoholic strength

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